Lamb Hotpot (400g)

The broth had just enough richness to carry the lamb, and the squash soaked up all that flavor beautifully. Portion-wise, 400g made for a proper hearty dinner for two, and I honestly didn't expect the blueberries to blend in so seamlessly with the veggies.

The broth was surprisingly light but rich, and the lamb chunks were tender enough to fall apart. I loved that the blueberries and squash added a subtle sweetness that balanced the savory potatoes. A warm, comforting bowl that’s easy on my stomach and skin.

The blueberries added a subtle sweetness that balanced the savory lamb broth nicely, and the squash was cooked just right. Portion size felt a bit small for 400g once the potatoes soaked up the liquid, but it's a solid comfort meal for a cold evening.